Hot Lunch Menu:
April 2
Chicken in a Blanket
(Chicken, cheese, and veggies in a pastry shell)
Or Veggie Chik’n in a Blanket
Green Salad with Cucumbers and Thousand Island Dressing
Apple Wedges
Chocolate Milk
April 9
Teriyaki Stir Fry
With Chicken and Veggies (or Veggie Chik’n)
Egg Rolls
Rice
Almond Cookies
Herb Sun Tea
April 16
Crispy Potato Pancakes with Sour Cream
Apple Sauce
Bacon (or veggie Bac’n)
Lemonade
April 23
Pasta Primavera with Homemade Marinara Sauce
Field Greens with Balsamic and Garden Herb Vinaigrette
Bread Sticks
Apple Juice
April 30
Sloppy Joes on a Seeded Bun
Potato Chips
Cole Slaw
Homemade Chocolate Chip Cookies
Milk